Set Of 4 White Porcelain Egg Cups
Used for serving and enjoying soft-boiled and hard-boiled eggs, carefully cradle boiled eggs, holding them in place for easier eating with less mess. The classic design elevates the egg and adds stability for easier handling for a certain elegant presentation at any table. Easy to use. Simply place a hard-boiled or soft-boiled egg, pointy end up, into the cup.
Stands 2.5 inches high and is 1.75 inches diameter.